Mani Restaurant

Since opening our doors in 2017, we at Mani Restaurant have had the pleasure to host events of all sizes while providing exceptional service paired with both innovative and familiar dishes crafted by our professional chef team.

We accommodate to all dietary requirements and preferences. Visit Mani and share in our passion for food and presentation while spending an elegant evening among friends.

Opening Hours

Monday: Closed
Tuesday:
 5pm – 9pm
Wednesday:
5pm – 9pm
Thursday:
5pm – 9pm
Friday:
5pm – 9pm
Saturday:
5pm – 9pm
Sunday:
Closed

Early Bird 5pm – 6:30pm | Tuesday – Saturday

Early bird

A condensed yet exquisite adaptation of the Mani Experience Menu. 

Mani Experience

A multi-course menu showcasing the full Mani Experience.

Steak menu

Featuring an amazing selection from Paul Tobin. You won’t find a better steak.

Mani Celebrates Our 5th Birthday!

Thank you to all of our loyal customers for the wonderful support over the past 5 years. 

Without you, none of this would be possible and we appreciate your ongoing patronage.


We look forward to continue building upon existing relationships and creating new ones while providing the best service for years to come.

Thank you! 

The Host

Catherine O’Donnell

Manager & Host Catherine O’Donnell will be there to greet you upon your arrival to Mani Restaurant. 

Along with her passionate service team, you will receive the ultimate Mani experience crafted around an exclusive menu and vigorous service showcasing the decades of combined experience the Mani family have to offer. 

Head Chef

Florin Mariutac

Head Chef Florin is the mind behind the innovative and delectable Table d’Hôte menu. Utilizing years of professional experience, he will be leading the accomplished kitchen team throughout your evening.

Explore the multi-course menu prepared in-house by Florin and the skilled kitchen team at Mani. 

The Bar Manager

Edijs Grugulis

The Bar Manager Edijs will be there to preside over the extensive wine and cocktail menu on offer at Mani. 

Enjoy an exquisite selection resulting from the culmination of 20 years of professional experience throughout Europe. 

Open Tuesday to Saturday!

Reviews

    star rating  Lovely food,great atmosphere and really spacious clean restrooms. Great staff too just a great space to dine out and decent tables for 2!!

    avatar thumb Juliet5000
    September 4, 2022

    star rating  I cannot say enough positive things about Catherine, Eddy and all the staff at Mani. From the very first interaction, everyone was so attentive and welcoming. We were having a... read more

    avatar thumb powerrangernp
    September 3, 2022

    star rating  Layout of restaurant is well thought out, tables in nice distance, private conversations possible, lighting perfect, nice music. All ingredients for a good evening or special occasion. Excellent food! Good... read more

    avatar thumb inekevL4108GY
    September 2, 2022

    star rating  Back again! The wine, drinks and non alcoholic selection is fabulous. Service and attention to detail was top quality, not to mention how divine the food was! Overall a fabulous... read more

    avatar thumb chloee811
    September 2, 2022

    star rating  Very warm welcome, staff were very attentive, food was excellent, would definitely recommend giving it try

    avatar thumb DeniseCB31
    August 31, 2022

    star rating  You are greeted with a very warm welcome as you enter Mani. Katherine and the rest of the staff make it a very relaxed atmosphere and you feel like a... read more

    avatar thumb Shacklovesgreatfood
    August 28, 2022

Booking Policy

Customers can book a table by phone 052 61 70007 or email info@mani.ie

Credit Card details are required when booking for groups of 4 or more.


Sometimes things happen that are beyond our control - you get delayed or you have to change your plans on very short notice, we understand it happens to everyone at some time.

If it happens to you, please, as we are a small restaurant; notify us via phone call as soon as possible, so that we can offer the table to another guest.